Heck Yeah! #keepsmiling
w/ the help of our amazing local fishing fleets 
fresh lingcod is being hand-processed, portioned, & soon to be battered by our leader each weekend until halibut season opens in a far-off month like june.
we want to make our local peers fall back in love with fish from our own coastlines! great fish isn’t fishy at all. it’s pure heaven & melts in your mouth when done right. our goal.
we are blessed by you & thankful every day.
see you here!
Friday-Sunday; 12-6 or sellout
sasquatch + tsunami = squatchsami 
the #SquatchsamiOutpost – Thursday thru Sunday 12-6
squatchsami@gmail.com – 541.272.7066
PreOrder @ squatchsamitogo.com
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